Add recipes

diff --git a/archive/recipes.index.leaves b/archive/recipes.index.leaves
new file mode 100644 (file)
index 0000000..439c8cd
--- /dev/null
+++ b/archive/recipes.index.leaves
@@ -0,0 +1,202 @@
+               Grain cook times
+
+Amaranth        1:2½       25-30 min
+Barley, pearled 1:3        45-60 min
+        pot                   90 min
+Buckwheat       1:2           20 min
+Couscous        1:1-1½         5 min
+Millet          1:3        20-25 min
+Oats,   rolled  1:3        10-25 min
+Quinoa          1:2           20, wash first
+Rice,   white   1:2        10-20 min
+        brown              40-60 min
+        wild    1:3½          60 min
+Wheat,  bulgar  1:2            5 min
+        berries 1:3       90-120 min
+    aka cracked
+===
+Potato Soup
+
+Saute
+    2 Tbsp butter   1 large onion, diced
+    5 celery stalks
+Add
+    ½ tsp salt      ½ bay leaf
+    water to cover
+Beat up with 2 Tbsp butter
+Add
+    6 cups stock (1 Tbsp BTB veggie)
+    4 med. potatos, chopped
+    ½ tsp salt     ½ tsp worcestershire sauce
+    1 hot dog      heavy cream
+===
+Popcorn
+
+popcorn     butter      salt 
+
+paprika
+===
+Oatmeal with Honey
+
+oats    water   honey
+===
+Roast Chickpeas
+
+3 cups chickpeas    olive oil
+salt                pepper
+
+1. Cook chickpeas. Pat dry. If from a can,
+   rinse first.
+2. Spread on a foil-lined pan. Coat in oil.
+3. Cook at 400*F for 30 min. Shake every 10 min
+4. Cover in spices
+===
+Fennel Leek Soup
+
+2 cups leeks, sliced    2 Tbsp butter
+2 cups fennel, sliced   7½ cups broth
+2 lb. red potatoes, ½ inch pieces
+
+1. Saute leeks and fennel
+2. Add broth and potato. Boil. Simmer 25 min.
+until potatoes are very tender.
+3. Blend, season. Garnish with fennel fronds.
+===
+Stuffed green peppers
+
+6 large bell peppers    1 lb. beef
+½ cup onion, diced      1 can diced tomato
+½ cup uncooked rice     1 cup water
+1 tsp salt              1 dash pepper
+1 tsp worcestershire    1 cup shredded cheese
+1. Clean peppers. Cut up tops. If green, boil 5
+   minutes first and salt.
+2. Cook ground beef, onion, pepper tops
+3. Cook rice seperately (20 min or until done)
+4. Add to beef mixture: cooked rice, tomato, 
+   spices. Stir in cheese.
+5. Stuff peppers. Top with more cheese.
+
+Note: Don't use green peppers.
+===
+Waffle Mix
+
+16 cups (1 container) oats as flour
+ 4 cups powdered milk
+1¼ cups powdered egg
+ 4 tsp salt
+===
+Waffles
+
+Mix
+    1½ cup waffle mix       ½ cup water
+    ¼  cup oil              chocolate chips
+
+1. Cook until dry
+
+Add
+    butter                  bananas
+===
+Tabouli
+
+150g or 2 bunches parsley
+6 green onion       4 tomatoes
+3 lemons' juice     5 Tbsp olive oil
+1 cup bulgar wheat  1 cup water, boiled
+salt                pepper
+1. Mix bulgar and boiling water. Let cool.
+2. Chop the rest. Mix.
+3. After bulgur is chilled, fluff and add other
+   ingredients. Serve.
+===
+Stir-fried noodles
+
+1 package egg noodles   white mushrooms
+soy sauce
+
+1. Boil egg noodles until done. Strain.
+2. Stir-fry noodles in a pan.
+3. Add soy sauce and sliced raw mushrooms.
+===
+Infused wine salt
+
+Like a bottle of red wine
+A cup or three of salt
+
+1. Boil until it's really low
+2. Put in the oven on lowest heat setting,
+   checking back regularly to get the rest of
+   the moisture out.
+===
+Fish Salad
+
+bok choy     spinach     quinoa     salmon
+                    OR
+bok choy     herring
+===
+Pulled Pork
+
+pork shoulder     salt     pepper
+cheap beer        onion    garlic
+jalapeno          cumin    paprika
+tomato paste      
+mustard powder    bay leaves
+
+1. Salt and pepper pork shoulder.
+2. Burn the shit out of it. 4min/side minimum
+3. Cover with cheap beer (lots)
+4. Add everything else
+5. Simmer 6-8 hours, basting every hour if not
+   covered entirely in beer.
+===
+Guacamole
+
+1 mashed avacado
+1 chopped avacado
+1 Tbsp lemon juice
+1 Tbsp salsa
+½ tsp  chili powder
+½ tsp  chopped garlic
+pinch  cayenne
+       salt and pepper
+3" scallion
+===
+Steak with Balsamic Glaze
+
+1. Sear 1 minute per side
+2. Cook 7 minutes on medium (ish)
+3. Season with salt, pepper, glaze
+===
+Cream of Cauliflower Soup
+
+1 onion         1 head cauliflower
+1 potato        Better Than Bouillon
+lots of garlic  heavy cream
+salt            white pepper
+
+1. Roughly chop veggies. Add water to cover.
+   Add BTB.
+2. Boil until soft.
+3. Blend
+4. Add cream, salt, pepper to taste.
+===
+Roasted Potatoes
+
+potatoes    olive oil
+salt        pepper
+rosemary
+
+1. potatoes in oil and spices
+2. Cook at 400*F for 45 minutes. Turn halfway.
+===
+Curried Quinoa
+
+1 onion               2 cloves garlic
+1 cup dry quinoa      2 cups broth (clam)
+1 Tbsp curry powder   1 tsp cayenne
+salt                  pepper
+
+1. Saute onion 2 minutes. Add quino, garlic.
+   Saute 3 more minutes.
+2. Add broth, spices. Bring to boil, then
+   simmer for 25 minutes.